PINSA ROMANA
WE PINSA SINCE 1995
3 REASONS FOR PINSA

HEALTHY
The rice flour used in Pinsa allows this dough to have significantly fewer calories and fats than the typical pizza. Soy flour naturally contains vitamins A, B, and C as well as the minerals calcium, phosphorus, iron, potassium, and magnesium. Soy flour is gluten-free and helps reduce cholesterol in the blood



TASTY
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FUN
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